Prepare salad ingredients

1. Finely chop lettuce and dice tomato.
2. Make guacamole.

Prepare cauliflower rice

1. Grate cauliflower into “rice” using a box grater. Alternatively, you can use a food processor for this.
2. Heat up oil in a large nonstick skillet over medium heat. Add riced cauliflower, salt and pepper. Cook for 5-6 minutes or until desired tenderness.
3. Remove from heat and set aside.

Prepare beef

1. Small dice onion.
2. Heat up oil in a large nonstick skillet over medium heat. Add onion and sauté until fragrant and transparent.
3. Add ground beef, breaking it up with your spatula, and cook until browned.
4. Add the rest of the ingredients for the beef and a splash of water. Stir to combine and continue cooking for 2-3 minutes.
5. Remove from heat.

Assemble

1. Divide lettuce between serving bowls. Then top with diced tomato, cauliflower rice, ground beef, cheese, guacamole and hot sauce (if using). Enjoy!