RecipesBreakfastStrawberry Cheesecake Overnight Oats

Strawberry Cheesecake Overnight Oats

5 min
Prep Time
0 min
Cook Time
5 min
Total Time
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Strawberry Cheesecake Overnight Oats

5 min
Prep Time
0 min
Cook Time
5 min
Total Time

This strawberry cheesecake inspired overnight oats is filled with instant strawberry compote, creamy low-fat Greek yogurt, crumbled biscuits and fresh strawberries. Delicious and healthy, it's a guaranteed sweet start to your morning!

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Ingredients (1 serving)

MetricImperial
Oats
45g rolled oats
120ml low fat milk
1 tbsp chia seeds
4 strawberries
1 tbsp monk fruit erythritol sweetwner
2 tbsp low-fat Greek yogurt
Toppings
1 strawberry
2 tbsp low-fat Greek yogurt
1/2 graham cracker, crumbled
  1. Make strawberry compote - cut strawberries in halves and place in a microwave-safe bowl. Microwave on high for 1 minute, stir, then microwave for another 30 seconds. Let cool.
  2. Add strawberry compote and the rest of the overnight oats ingredients to a jar and stir to combine, making sure all the oats are submerged.
  3. Cover and refrigerate overnight or for at least 2 hours.
  4. The next morning, give everything a good stir and top with toppings. Enjoy!
Notes
  • For vegan/ dairy-free, substitute low-fat milk with any non-dairy milk and Greek yogurt with coconut yogurt.
  • Use old fashioned rolled oats for the best texture.
  • You can replace graham crackers with any biscuit of choice.
  • Feel free to substitute monkfruit erythritol sweetener with any other sweetener.
  • Feel free to adjust amount of sweetener used according to your sweet preference.